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Caraway-Buckwheat Galettes with Roasted Cauliflower, Mushrooms & Camembert
I hear that cauliflower is in. I am thrilled to hear this as I have grown to love this creamy white vegetable over the years. I used to consider it rather nutritionally blank, I think due to its...
View ArticleFlour (Buckwheat)
Buying Did you know that most ‘buckwheat noodles’ are no such thing? The many nutritional benefits of buckwheat (see below) sound like a great thing to have in a noodle. Something I’d love to have...
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Miso Umami Broth with Buckwheat Noodles, Pak Choy & Mushrooms
This healthy, meatless, easy-to-put-together dish uses my new favourite time-saving ingredient – one of the few that is allowed past the threshold of my kitchen – 100% buckwheat, dried noodles. I have...
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Buckwheat-Brown Rice Tempura of Pink Oyster Mushrooms
Meatless Monday is here again, and so I offer my second pink oyster mushroom recipe to this worthy cause (check out my previous offering, Miso Umami Broth with Buckwheat Noodles, Pak Choy & Pink...
View ArticleGruyère Cheeseboard with Buckwheat Oatcakes
This recipe for Gruyère Cheeseboard with Buckwheat Oatcakes originally appeared on the website Great British Chefs, as part of a campaign for Gruyère cheese. My recipes for Choux Pastry Fritters with...
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